Smolt

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Spring Bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli

★★☆☆☆

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Tasmanian oysters

★★★☆☆

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Tassal salmon ceviche, crisp radish, pickled fennel and celery, goats curd cream

★★☆☆☆

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Grilled Tassal salmon, freekah, faro and du puy lentil braise, chimichurri, chorizo and herb salad

★★☆☆☆

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House made linguini, Spring Bay mussels, spanner crab, yellow tomato, pernod, bottarga

★★☆☆☆

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 Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato and walnut salsa

★★☆☆☆

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Pan fried house made herb and parmesan gnocchi, pancetta lardons, baby carrots, pear, walnuts, cavalo nero, pecorino

★★★☆☆

Overall:

Good food, casual atmosphere, friendly staff.

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Smolt

2 Salamanca Sq, Hobart, TAS

(03) 6224 2554

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Smolt Menu, Reviews, Photos, Location and Info - Zomato

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