2 Exhibition St, Melbourne 9207 7444
Tzatziki dip and Sweet Potato Skordalia dip with pita bread
Ouzo cured salmon with Karpouzi salad, goats curd and grain crumb
Saganaki with honey, lemon and sesame
Prawn and Duck Souvlakakia
Chips with feta, garlic oil and oregano
Red cabbage salad
Wood fire spit chicken with white beans and Tyrokafteri
Barramundi with walnut dressing
Acropolis Now
(strawberry mousse, coffee and mastic)
Loukoumades
(Greek donuts with honey and nutella)
Overall:
If you decide to have their 10 dish sharing banquet (like we did), be sure to come in HUNGRY and ready to eat. Everything we tried was enjoyable, but it would be the delicious dips and the extraordinary souvlakakias (small souvlakis) that I would be returning for. The staff were friendly and efficient, the atmosphere loud and buzzing, and the decor fascinating with a sculptural canopy of bright orange terracotta pots hanging from the ceiling.
Those Greek food looks really great!