Porco Carne Pizza – tomato, mozzarella, pork and veal meatballs, goat’s cheese
Thin crispy base with delectable toppings.
Pasta – linguine with prawns, garlic, chilli, white wine, extra virgin olive oil, rocket
Bland. Needed more garlic, chilli, and a squeeze of lemon.
It was a busy Saturday night at Tazio and I was absolutely ravenous. You know how food tends to taste better than usual when you are really hungry? Well this wasn’t the case on this particular night. Although the food was tasty, it wasn’t anything out of the ordinary. The ambience on the balcony was nice and the service was average.
Tazio Birraria Pizzeria Cucina
66 Flinders Lane, Melbourne, VIC
(03) 9654 9119