Pork Jowl

Lot 3

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Soda fountain with house-made sodas

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Yuzu Soda

Zesty and aromatic, this soda was undeniably refreshing.

★★★★☆

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Chai Latte

Creamy, subtly sweet and spicy.

★★★★☆

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Refried Pasta In Red Sauce

Hearty with a delicious sweetness from the caramelised onions.

★★★☆☆

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Pressed Pork Jowl In A Bun

Fantastic combination of flavours, crunchy tender pork.

★★★★☆

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Eggplant Parma In A Bun

A very palatable burger except the eggplant was extremely soft and just went everywhere with every bite.

★★★★☆

Overall:

Located in the former train master’s house at Ripponlea Station, Lot 3 is a unique eatery that offers uncomplicated quality food. The owners previously worked at Attica and take pride in hand making almost everything on their menu here at Lot 3. Although there are only a handful of items on the menu, the menu does change weekly. The staff were lovely and the space is small and simple with only 16 seats available. I envy the commuters of Ripponlea Station and their easy access to this gem of a place.

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Lot 3

3 Glen Eira Ave, Ripponlea, VIC

(03) 9972 9523

Lot 3 Menu, Reviews, Photos, Location and Info - Zomato

Bomba Downstairs

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Natural Oysters

★★☆☆☆

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Sourdough and Olive Oil

★★★☆☆

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Charcuterie

★★☆☆☆

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Smoked Eel Croqueta

★★★★☆

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Pumpkin Soup with Candied Pistachio

★★★★☆

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Moorish Spiced Lamb Cutlet

★★☆☆☆

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Charcoal Grilled Corn with Dried Maize

★★★★☆

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Quail with Pistachio and Buckwheat

★★★☆☆

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Pedro Ximenez Braised Pork Jowl with Celeriac

★★★☆☆

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Freekah Salad with Cauliflower, Almonds, Barberries, Sumac and Mint

★★☆☆☆

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Chargrilled Bay Bug with Lime Pil Pil

★★★★☆

Overall:

The 9 course set menu was amazing! The courses came out at a perfect pace, the food was delicious and it was also great value for money. Service was friendly and efficient, and the atmosphere lively. I look forward to returning to this place.

Bomba Downstairs

103 Lonsdale St, Melbourne, VIC

(03) 9077 0451

http://bombabar.com.au/

Bomba Downstairs Menu, Reviews, Photos, Location and Info - Zomato