White Chocolate Brownies

 

 

 

 

IMG_6583

Recipe from: Food.com

 

Overall:

I had leftover white chocolate and raspberries from the muffins that I made a few days ago, so decided to make these and replace the chocolate chips in the recipe with raspberries instead. The result: brownies were fruity, slightly crumbly, deliciously rich, and very addictive!

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